College of Education and Human Development - George Mason University

TOUR 490: Hospitality, Tourism, and Events Management Internship

Important: For the most up-to-date information, refer to the official George Mason Course Catalog

General Information

Credit hours: 12

Description:

Provides 400 hours of advanced supervised professional experience in an approved tourism, events, or hospitality management setting for a minimum of 30 hours/week, and a maximum of 40 hours/week (summer term only). Provides a continuous and structured opportunity to apply principles and skills developed in the classroom to the solution of practical problems. Notes: Students must attend mandatory pre-experience orientation session before registering and must participate in the mandatory final presentations upon completion of internship. Can register for only one additional course for up to 3 credits. Offered by School of Sport/Rec/Tour Mgmt. Limited to three attempts.
Mason Core: Capstone
Registration Restrictions:

Required Prerequisites: TOUR 241D and 470D.
D Requires minimum grade of D.

Enrollment limited to students with a class of Senior Plus or Senior.

Enrollment is limited to students with a major in Tourism and Events Management.

Schedule Type: Internship
Grading:
This course is graded on the Satisfactory/No Credit scale.

Current Sections

  • Fall 2020, Section: 002, CRN 75169, Format: Face-to-Face, Instructor: Tina Jones

Upcoming Sections

  • Spring 2021, Section: 001, CRN 10256, Format: Face-to-Face, Instructor: Tina Jones
Prior Sections (partial list)