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TOUR 214: Hospitality Tourism and Events Management Accounting

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Important: For the most up-to-date information, refer to the official George Mason Course Catalog

General Information

Credits: 3

Description:

Provides an overview of financial accounting for hospitality, tourism and event managers. Presents financial accounting from the perspective of recording financial transactions, developing financial statements and evaluating investment and operational decisions. Emphasizes efficient use of spreadsheets in managerial decision making. Offered by School of Sport/Rec/Tour Mgmt. Limited to three attempts.
Schedule Type: Lecture
Grading:
This course is graded on the Undergraduate Regular scale.

Current Sections

  • Fall 2024, Section: 001, CRN 76641, Format: Face-to-Face, Instructor: Edward Hoganson
Prior Sections (partial list)
  • Fall 2023, Section: 001, CRN 79220, Format: Face-to-Face, Instructor: Edward Hoganson
  • Fall 2022, Section: 002, CRN 83257, Format: Face-to-Face, Instructor: Edward Hoganson
  • Spring 2021, Section: DL1, CRN 16179, Format: Online, Instructor: Paul Magnant
  • Fall 2020, Section: 001, CRN 76431, Format: Online, Instructor: Paul Magnant
  • Spring 2020, Section: 001, CRN 17878, Format: Face-to-Face, Instructor: Paul Magnant
  • Fall 2019, Section: 001, CRN 78393, Format: Face-to-Face, Instructor: Paul Magnant
  • Fall 2016, Section: 001, CRN 79102, Instructor: Susan Slocum