College of Education and Human Development - George Mason University

TOUR 460: Hospitality Facilities Operations

Important: For the most up-to-date information, refer to the official George Mason Course Catalog

General Information

Credit hours: 3

Description:

Explores the principles applied to facilities systems operations in hospitality sectors. Considers design, planning, layout and maintenance of hospitality properties and systems. Offered by Recreation, Health & Tourism. Limited to three attempts.
Registration Restrictions:

Required Prerequisite: TOUR 230C.
C Requires minimum grade of C.

Schedule Type: Lecture
Grading:
This course is graded on the Undergraduate Regular scale.

Semesters taught: Spring

Current Sections

Prior Sections (partial list)